A Guide to Buttery Perfection

Paris is the undisputed capital of the croissant. Whether you’re a local or a visitor, tasting an authentic, flaky, buttery croissant in the city of lights is a must. But with countless bakeries on every corner, where can you find the best croissants in Paris? We’ve rounded up the top spots where you can indulge in this French classic.

1. Du Pain et des Idées – The Timeless Classic

📍 34 Rue Yves Toudic, 75010 Paris
This legendary bakery in the 10th arrondissement is famous for its « croissant au beurre » – golden, crispy, and perfectly airy. Du Pain et des Idées has been crafting some of the best pastries in Paris for years, and their croissants are no exception. Get there early, as they sell out fast!

2. L’éclair de Génie – A Gourmet Experience

📍 122 Rue Montmartre, 75002 Paris
Let’s do a small twist here, if you’re feeling hungry, you have to try one of L’éclair de Génie stuffed Croissant, either with pistachio and raspberries or with chocolate, they are just out of this world. Even thought this place originally specializes in Eclair, they do great pastries, cookies And Croissants. The stuffed ones have a deep buttery flavor, delicate layers, and fresh ingredients such as fresh raspberries and the perfect balance of crispiness and softness. A must-visit for those seeking a unique croissant experience.

3. Maison d’Isabelle – Award-Winning Goodness

📍 47ter Boulevard Saint-Germain, 75005 Paris
Winner of the Best Butter Croissant in Paris award (2018), Maison d’Isabelle serves up a croissant that is rich, flaky, and made with organic ingredients. Located in the Latin Quarter, it’s a great spot for a delicious pastry after a stroll along the Seine.

4. Pierre Hermé – The Innovative Croissant

📍 Multiple locations in Paris
Known as the « Picasso of Pastry, » Pierre Hermé takes the traditional croissant to the next level. His famous Ispahan croissant, infused with rose, raspberry, and lychee, is an absolute delight for those who love a creative twist on the classic.

5. Stohrer – A Historic Treasure

📍 51 Rue Montorgueil, 75002 Paris
Founded in 1730, Stohrer is one of the oldest pâtisseries in Paris, and their croissants have stood the test of time. With a perfect balance of flakiness and rich butter flavor, their croissant remains a favorite among Parisians.

6. Blé Sucré – The Hidden Gem

📍 7 Rue Antoine Vollon, 75012 Paris
This small bakery in the 12th arrondissement is often overlooked, but their croissants are buttery, crisp, and incredibly flavorful. Their famous sugar-glazed pain au chocolat is also worth trying!

7. Le Grenier à Pain – A Double Award Winner

📍 Multiple locations in Paris
With two « Best Croissant in Paris » awards (2010 & 2015), Le Grenier à Pain is a must-visit. Their croissants are perfectly laminated, with a crunchy exterior and a soft, airy interior that melts in your mouth.

8. Laurent Duchêne – The MOF-Certified Croissant

📍 Multiple locations in Paris
Laurent Duchêne holds the prestigious Meilleur Ouvrier de France (MOF) title, meaning his craftsmanship is top-tier. His croissants are rich in flavor, with a perfect golden crust that showcases his technical mastery.

9. Boulangerie Utopie – The Trendy Choice

📍 20 Rue Jean-Pierre Timbaud, 75011 Paris
For those who love creative and unique pastries, Boulangerie Utopie offers innovative twists on the classic croissant. Their black sesame croissant is a local favorite, offering a nutty, slightly sweet flavor that’s out of this world.

10. Maison Bergeron

📍 112 Rue Saint-Dominique, 75007 Paris
Maison Bergeron is known for its high standards and organic pastries. Their croissants are buttery, crisp, and consistently excellent, making them a solid choice for croissant lovers. Try their « Combo croissant » stuffed with eggs, dried tomatoes and Serrano ham, perfect for a quick lunch after a walk around the Eiffel Tower.

Final Tips for Enjoying the Best Croissants in Paris

• Go early in the morning – The best croissants are freshly baked and sell out quickly.
• Choose a boulangerie artisanale – Look for bakeries that make their croissants in-house instead of industrially produced ones.
• Pair it with a café crème – Nothing complements a buttery croissant better than a perfectly brewed Parisian coffee.

If you’re looking for the ultimate Parisian breakfast, these bakeries offer the crème de la crème of croissants. Whether you prefer the traditional buttery classic or an innovative twist, these spots will satisfy your cravings for the perfect flaky pastry. Bon appétit! 🥐✨